Making A Healthy Pizza

Believe it or not, pizza-lovers, you actually can have your cake and eat it too when it comes to healthy pizza. All it takes is the right kind of ingredients and the right amount of fun. So grab a chair, fire up the ADT home security and get ready to focus on nothing but cooking as I guide you through the process of making a pizza that is both healthy and tastes great too.

The first thing you will need is a wad of frozen dough which you will need to knead considerably before spreading it across the pan. Since most of the unhealthy aspects of pizza come from sauces packed full of preservatives we are going to skip that in favor of something a little more organic. You are also going to want to stick to cheeses with no trans fats and any vegetables you top should be farm fresh and cleaned. Since most of the time spent making a pizza involves putting on the topping you and your family can have some fun with this one. Be creative. Then put it in the oven and let it cook. Typically, depending on the size, you want to give your pizza at least 30 minutes to cook but you shouldn’t leave it unattended.